OUR 100% PURE
'ARBEQUINA' EXTRA VIRGIN OLIVE OIL
Providing You With the Very Best
Our oil is extracted within 6 hours of collection, using a mechanical system which avoids bruising.
The oil is extracted in cold (less than 25 degrees C), no other substances are added and the oil is kept in nitrogen inert tanks. We use 100% ecological Arbequina olives.
As a result of this process we obtain a 0.022% acidity and a minimum stability of 2 years.
ATRÉVETE
ORGANIC EXTRA
VIRGIN OLIVE OIL
La Rioja, Spain
Medium green fruit in nose with aromas of walnut, green almond, artichoke and tomatoe.
In mouth, medium balanced bitterness and spice.
Perfect complement for meat, fish and salads.
Cold Extraction / First Press
ATRÉVETE
EXTRA VIRGIN OLIVE OIL
La Rioja, Spain
Accented by a tinge of bitterness and smooth spice in the mouth, green fruits aroma such as banana, green apple, grass and tomatoes.
Perfect complement for meat, fish and salads.
Cold Extraction / First Press